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Long aftertaste of Puerto Rican boutique coffee beans taste the characteristics of the manor area to introduce Laresyao

Long aftertaste of Puerto Rican boutique coffee beans taste the characteristics of the manor area to introduce Laresyao

In history, sugarcane planting was the main industry, and post-industry surpassed agriculture to become the pillar of the economy. The five major economic sectors in the former San Juan new city are manufacturing, finance, insurance and real estate, other services, government agency expenditure and trade. The main industries include pharmaceuticals, electronics, petrochemical, food processing, textiles and clothing, etc. Tourism is also an important part of Poland's economy.

2016-08-08
How to maintain a coffee machine

How to maintain a coffee machine

1. Coffee machine body cleaning: wipe the body with a wet cloth before starting the machine every day. If you need to use a cleaner, please spray it on the wet cloth to wipe the body (note that the cloth is not too wet, and the cleaner cannot be sprayed directly on the body to prevent excess water and detergent from infiltrating the circuit system and eroding the wires). 2. Cooking head outlet: (1)

2014-07-28
How to run a coffee shop

How to run a coffee shop

My friend has just opened a coffee shop, but he doesn't know anything about marketing, so the business is not very good. Ask us what to do after we have implemented a series of programs after investigation and analysis, the effect is significant and briefly introduce the flow system, tracking system, and transfer to the introduction department! Since the improvement of the flow system, the number of customers has increased significantly, and the flow system uses relevance, business cooperation, opinion leader marketing, and pursuit.

2016-10-06
Coffee will eventually come back to life.

Coffee will eventually come back to life.

Laziness has occupied my soul for a long time. Even I am too lazy to observe my attitude towards life, but maybe I think it's time to talk to myself about my attitude towards life. I am the owner of a cafe. So he always carries two yuan and 5 million yuan in his heart. People who make coffee are actually very simple, simple enough to have crazy insistence on their dreams. Maybe it doesn't.

2014-06-06
The first Central Plains Coffee pull Flower Competition

The first Central Plains Coffee pull Flower Competition "Erimeng Cup" came to a successful conclusion.

A coffee industry event immersed coffee culture in the hearts of the people, and the eyes of the national coffee industry focused on the Central Plains for the first time. On March 19, the first Central Plains Coffee pull Competition, hosted by Dahe Xinshi Shang, opened in Zhengzhou and ended perfectly at 7 pm that day. 32 contestants from all over the country compete with creativity and wonderful drawing with milk as pen and coffee as cloth. Let the suspense contest appear again and again.

2016-07-05
How to mix espresso and skills to introduce high-quality coffee beans

How to mix espresso and skills to introduce high-quality coffee beans

A vivid analogy is that a roaster is a machine between a popcorn machine and a clothes dryer. The temperature in a large industrial baking bucket can reach 288 degrees Celsius, and the coffee beans first turn yellow and smell like popcorn. About 8 minutes later, it began to snap and expand. When the temperature reached 204 degrees Celsius, the coffee beans began to turn brown and the oil began to spill out.

2016-06-27
The birth Story of Starbucks Schultz's process of building a coffee kingdom

The birth Story of Starbucks Schultz's process of building a coffee kingdom

Starbucks (Starbucks) is the name of an American coffee chain, founded in 1971, is the world's largest coffee chain, its headquarters is located in Seattle, Washington, USA. Starbucks' retail products include more than 30 of the world's top coffee beans, hand-made espresso and a variety of hot and cold coffee drinks, fresh and delicious pastries, and a wide variety of coffee.

2015-08-06
Boutique Coffee Information SCAE Standard hand Coffee course

Boutique Coffee Information SCAE Standard hand Coffee course

Hand-brewed coffee is the most popular way of brewing coffee in the third wave, which is the most popular way of brewing coffee in today's boutique coffee era. both its production method and coffee flavor are worthy of in-depth study and discussion. We should thank the German wife Melitta for this popular way of brewing coffee in the world. She invented the coffee bubble method more than 100 years ago, which changed the way the world drinks coffee.

2014-09-25
A romantic classic coffee corner case belonging to the coffee corner

A romantic classic coffee corner case belonging to the coffee corner

On lazy weekends, get up and make yourself a full-bodied cup of coffee to spend your leisure time at home. In addition to a delicious cup of coffee, you also need a well-dressed coffee corner, lazily enjoying the sun and green plants, equipped with exquisite small furniture and table, so that the freehand brushwork is full of good time. About a billion people around the world will start him with a cup of coffee.

2015-04-07
SCAE Standard hand Coffee course Coffee basic knowledge

SCAE Standard hand Coffee course Coffee basic knowledge

Hand-brewed coffee is the most popular way of brewing coffee in the third wave, which is the most popular way of brewing coffee in today's boutique coffee era. both its production method and coffee flavor are worthy of in-depth study and discussion. We should thank the German wife Melitta for this popular way of brewing coffee in the world. She invented the coffee bubble method more than 100 years ago, which changed the way the world drinks coffee.

2015-08-31
Introduction of coffee brewing method: historical reason of siphon pot and detailed introduction of brewing method

Introduction of coffee brewing method: historical reason of siphon pot and detailed introduction of brewing method

The first section of the history of the siphon pot The history of syphon: the siphon pot (Syphon), commonly known as "glass ball" or "siphon", is a simple and easy-to-use method of coffee brewing, and it is also one of the most popular coffee brewing methods in cafes. Although the siphon kettle has the nickname of "plug wind type", it has nothing to do with the siphon principle, but uses water to heat and produce water vapor, which causes hot expansion and cold contraction.

2015-12-17
The coffee shop runs in a business area with an inch of land, but it says it doesn't make money from coffee.

The coffee shop runs in a business area with an inch of land, but it says it doesn't make money from coffee.

Sellers do not sell things at obvious loss prices, but hope to attract traffic, increase search weight by increasing purchases, and drive sales of other high-margin products. There is such a coffee shop, less than half a year after its establishment, it has opened three stores in Beijing's international trade CBD, WTO Tianjiao and other business circles. Open a shop in such a good location, a coffee shop

2016-08-08
It is better to grind coffee more fine, and how to grind different kinds of coffee.

It is better to grind coffee more fine, and how to grind different kinds of coffee.

Italian gold handle mocha pot the most classic 1, follicular coffee (including the so-called American coffee machine, the one that uses filter paper or filter); 2, siphon coffee; 3, mocha pot (also known as Italian coffee pot); 4. Electric Italian coffee machine electric bean grinder because the coffee powder is fine and uniform, so the ground powder is suitable for Italian coffee machine.

2016-10-11
20 tricks of coffee in daily use

20 tricks of coffee in daily use

Remove Kill fridge odor from the refrigerator leftovers, almost rotten food, and spoiled milk, all of which smell bad. If your refrigerator smells bad, you can keep a bowl of fresh, unused coffee powder in the fridge for 1 to 2 days. Coffee powder will absorb those bad smells, and you want to make a cup of coffee when you open the refrigerator door.

2015-10-10
Post-Valley Coffee debt follow-up Yunnan Hougu Coffee directly hit the debt crisis

Post-Valley Coffee debt follow-up Yunnan Hougu Coffee directly hit the debt crisis

Peng Jie, a reporter from China United Business Daily, reported that like many Yunnan entity enterprises, Hougu Coffee Company, a leading local coffee company, is in a serious debt crisis. Fortunately, Hougu Coffee was determined to take off the emperor's new costume of private lending, face the debt crisis and find a solution. Hougu faces the debt crisis despite the efforts of enterprises to do a good job in production and trade (2013

2015-04-01
Guangzhou Middle School School opens a shop to sell coffee more creative.

Guangzhou Middle School School opens a shop to sell coffee more creative.

The student clerk showed the creative products in the store to the reporter. Guangzhou Daily News (photographed by reporters Liu Xiaoxing and Liao Jingwen correspondent Cai Ruihong) more than 20 middle school students spent more than a year messing with a cultural company, opened a cafe in the school, and sold cultural and creative products. More than 1000 yuan was earned on the first day of trial operation. A few days ago, the first one in Guangzhou was run by middle school students.

2015-11-30
Shanghai Bund Art Museum shower tap spouts espresso coffee

Shanghai Bund Art Museum shower tap spouts espresso coffee

Shen bought a 700cc (700ml) green tea with lemon honey at a chain of Lao Sai Action Cafes. After drinking lemon honey green tea, Mr. Shen accidentally poured a bottle of 500 ml mineral water into the empty glass, and the glass was almost full.

2014-05-30
The production of Espresso is a technical work, the technology of loading powder.

The production of Espresso is a technical work, the technology of loading powder.

Production of Espresso: where to put the handle of the powder filter is a matter of opinion for the time being, let's see the powder loading. Andre Yili has a short sentence of 7g, but in the eyes of some careful people, this stage can be described as the most difficult step in the Espresso process. The coffee powder compacted in the filter handle is often called the cake, and for Espresso, there are more than one per second.

2015-02-26
The production of Espresso is a technical work, the technology of loading powder.

The production of Espresso is a technical work, the technology of loading powder.

Production of Espresso: where to put the handle of the powder filter is a matter of opinion for the time being, let's see the powder loading. Andre Yili has a short sentence of 7g, but in the eyes of some careful people, this stage can be described as the most difficult step in the Espresso process. The coffee powder compacted in the filter handle is often called the cake, and for Espresso, there are more than one per second.

2015-05-21
Elegant coffee cups of various countries

Elegant coffee cups of various countries

France HERMES Herm è s. The establishment of the Chaine dAncre Anchor Series HERMES Group must begin with the establishment of the saddle workshop by the founder Thierry Hermes in 1827. HERMES harness can be seen on the most beautiful horse-drawn carriage at that time. Thierry Hermes founded the harness company in 1837 and has since established the foundation of the HERMES group kingdom. 1920 generation

2015-07-20
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